Yorkshire herbs on the menu

Salad leaves growing in soil

Published at 10:00am 14th June 2018. (Updated at 10:06am 14th June 2018)

Class One Direct Promoted by
Class One Direct

Suppliers to Class One Direct and restaurants all over the North of England, Herbs Unlimited near Thirsk welcomes chefs to explore what they can offer the food industry in Yorkshire.

An open day on Tuesday 12th June 2018 saw a range of local and professional chefs and restaurant owners arrive at Herbs Unlimited to see and hear more about the herbs  that could be on offer to them, and importantly, their hungry customers. 

Class One Direct supply many restaurants, pubs, cafes and hotels across the North of England including Harrogate, Craven and Wharfedale with fresh produce.

Fruit, vegetables, dried goods, meat, fish and dairy foods are some of produce that chefs rely on the team at Class One Direct in Skipton for, but this month, we're investigating the herbs. 

Joe and Eddie from Class One Direct with Phillip Dodd from Herbs Unlimited

Herbs Unlimited with Class One Direct

Located just outside of Thirsk in the village of Sandhutton, Herbs Unlimited was born through a love of gardening and cooking for Alison Dodd 26 years ago. Since then it has grown in size with a development of 90 acres run by the whole family including Alison's son Phillip Dodd, now managing director. 

Herbs Unlimited works closely with Class One Direct to supply chefs all over the North of England with fresh herbs and salads

 

 

James Stanley from Stray FM's Food and Drink Show  headed to Herbs Unlimited near Thirsk and met Managing Director Phillip Dodd with Class One Direct team members Joe and Eddie:

More food and drink stories from Harrogate, Craven and Wharfedale.

 

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